May Chapter Meeting

May Chapter Meeting

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This Month we will be having a Q & A Session on May 15, 2019 with your Chapter Directors An open forum debrief from our Chapter Directors regarding the State Board of Directors meeting held April 27, 2019.

Menu

Mixed Green Salad

Ranch & Italian Dressing

Fresh Fruit Tray

Burgers (incl. cheese, tomato, lettuce, pickles)

Hamburger Buns

French Fries

Dessert: Assorted Cakes

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Meeting Menu:

Salisbury Steak/ Filet of Sole

Mixed Green Salad

Ranch & Italian Dressings

Fresh Fruit

Salisbury Steak

Filet of Sole

Steamed Vegetables

Hot Rolls & Butter

Dessert: Assorted Cakes